This coffee is a high quality microlot from 50 small farms collected and processed at the Riverside Mill station in the Kabiufa, Eastern Highlands region of Papua New Guinea.  It's a very robust bean and we develop / roast this coffee further then any of our other current offerings which gives a complex flavor profile with rich roast notes without losing it's unique natural origin notes.  This bean can do it all it's very good via pour over, french press and wonderful as espresso, balanced and sweet.

 

Tasting Notes: Juicy and sweet with chocolate, rich caramelized sugar and blackberry.

Country: Papua New Guinea
Region: Kabiufa, Eastern Highlands
Farm: 50 Small Stakeholders
Variety: Arusha, Mundo Novo, Typica

Altitude: 1750 masl
Processing Method: Washed