Monday through Saturday 7am to 5pm, Closed Sundays
Rivet American Coffee Roasters is expanding and becoming Rivet Coffee Bar and Roastery; continuing our pursuit of the perfect cup of coffee. We take pride in the quality and excellence of our coffees. This attention to detail is what drives us to open our coffee bar where we will serve the very best single origin pour overs, drip coffees, cold brew, nitro and espresso drinks. For our non coffee drinkers, locally sourced teas and a great tea menu with sparkling teas, chai and Italian sodas. Our café menu has unique food selections to compliment our quality coffee and other beverages. One of the highlights from the kitchen will be our freshly made pearl sugar Liege waffles - hot off the iron with interesting toppings to be sure to please . We cannot wait for our customers to be greeted at the door by the beautiful aromas from of our coffee and those amazing waffles! One of the many highlights from the coffee bar will be the automated pour over machine, invented and perfected by our Roastery founder Chris Dillow. The automated process, with just the right water flow rate, temperature and flow rate, will ensure a perfectly extracted cup of coffee every time.
The Rivet Coffe Bar and Roastery Staff
Chris & Stefanie Dillow and Allie Commons